Sour Dough Bread

Description

Artisanal Flavor Sour Dough Bread

Perfect for Every Meal: Sourdough Bread for All Occasions

• • • A Tangy Flavor profile The Amuse Baker’s Sourdough Bread has a distinct tart flavor that results of the process of natural fermentation which enhances the flavor.
    • Crispy exterior, soft interior The bread made by artisanal bakers is distinguished by a crispy golden-brown outer and an interior that is soft and chewy that makes it a pleasure to take a bite of.
    • Great for all kinds of Dishes If it’s you toast it for breakfast, use it to make sandwiches, or served with soups or stews, amuse Baker’s Sourdough Bread is an excellent ingredient to any dish.